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Despite this, I continued to eat the taco salad leftovers for lunch today. Dumb, I know.
But, lunch was post-ridiculously hard workout and I needed something in my stomach stat. So of course leftovers were the easiest thing I could stick in my stomach before my predictable extreme crankiness started.
Stomach, please forgive me.
Margaritaville: Key Lime Pie
(adapted from a Weight Watchers recipe)
Ingredients:
1 Reduced fat Graham Cracker Crust
1 box sugar free Lime Jello
12 oz light Yoplait Key Lime Pie yogurt
1 8oz container of Cool Whip Free
1/4 cup boiling water
Directions:
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1. Combine boiling water and jello in large mixing bowl. Mix well. Then whisk in jello.
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2. Use spatula to fold in cool whip.
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3. Pour mixture in graham cracker crust. Refrigerate for 2 - 3 hours.
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Servings: 8
Nutritional Info: 177 cals, 5g fat, 27g carbs, 3g protein
Margaritaville's Nutritional Info Approx: 340 cals, 16g fat
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That looks so simple... can't wait to try it
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